Tag: soft paneer tips

Ever struggled with your homemade paneer turning out hard and rubbery? Dive into why this happens and how you can make your paneer soft and creamy like the ones you admire in recipes. Learn what factors like the type of milk, acidity, and cooking methods have on the texture. With some practical tips and a bit of practice, you’ll be crafting velvety homemade paneer that melts in your mouth.